EVENTS
UPLIFT PRESENTED AT THE 11TH EUROPEAN SYMPOSIUM OF BIOPOLYMERS
On September 13-15, 2023, Chiara Siracusa from ACIB GmbH - Austrian Centre of Industrial Biotechnology, presented the UPLIFT project during the 11th European Symposium of Biopolymers in Brno, Czech Republic. There, Chiara participated in an oral presentation in the framework of enzyme based hydrolysis for specific recovery of novel poly(lactic [...]
UPLIFT PRESENTED DURING THE IUPAC 2023 EVENT
On August 22, 2023, our partners from RWTH Aachen University attended the International Union of Pure and Applied Chemistry (IUPAC 2023) to present some of the results conducted in the UPLIFT project. […]
UPLIFT DURING THE LEAP SUMMIT 2023 IN ZAGREB
On May 18-19, 2023, our partner BIO-MI showcased the UPLIFT project atthe LEAP (Learn, Engage, Act, Processes) Summit 2023. The LEAP Summit is an event with a mission to educate and inspire innovators, entrepreneurs and leaders in the framework of innovation and sustainability. It is a multidisciplinary conference that influenced [...]
UPLIFT SHOWCASED DURING THE BIOSC SUMMER SCHOOL
From May 8th to May 12th The international BioSC Summer School, titled "Plastic and Sustainable Bioeconomy. How does that fit?", provided participants with a comprehensive program to address the plastic waste problem and its integration into a sustainable, bio-based circular economy. The session offered a multidisciplinary approach, covering the biobased [...]
UPLIFT PARTICIPATES IN A JOINT WEBINAR ORGANISED BY THE BIOICEP PROJECT
On April 26, 2023, our project coordinator Cristiano Varrone from Aalborg University gave a presentation to introduce the main concept of the initiative as well as the objectives, impacts and methodology in a session aimed at discussing topics in the framework of circular economy and the plastic challenge. Apart from [...]
DISSEMINATING UPLIFT DURING THE SALON GOURMET GASTRONOMIC TRADE FAIR
On April 19, our communication and dissemination partner Sustainable Innovations attended the International Fine Food and Beverages Fair: Salón Gourmet. There, our Exploitation Manager, Pablo Ariño together with our Communications Manager, Pablo Morales had the opportunity to engage with several stakeholders in the framework of in the agri-food and beverage [...]
